CHICKEN BREAST STRIPS
with a creamy avocado dip, carrot sticks and a warm tortilla
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With our children’s menu at The Boot Inn, you’ll have no problem getting your favourite little people to clear their plates. Featuring a delicious range of mains, desserts and Sunday roasts, meal times have never been so tasty!
Children's Menu
All of our children's main courses contain at least one of their five a day
with a creamy avocado dip, carrot sticks and a warm tortilla
with your choice of veg sticks or peas (v)
with your choice of veg sticks, baby potatoes or fries
with peas, a side of gravy and your choice of veg sticks, baby potatoes or fries
with veg sticks (v)
with peas and your choice of veg sticks, baby potatoes or fries
with sticky jasmine rice, and your choice of veg sticks or peas
Vegan alternative available
in tomato sauce with veg sticks (ve)
All of our roasts are served with roasted potatoes, greens, Yorkshire pudding & gravy. Choose from:
with vanilla ice cream (v)
with vanilla (v) or soya custard (ve)
Choose two scoops from vanilla, chocolate or strawberry (v)
on a biscuit base, served with fresh strawberries and a passionfruit, peach & mango compote (ve)
(v) = made with vegetarian ingredients, (ve) = made with vegan ingredients, however some of our preparation and cooking methods could a_x005F_x001D_ ect this. All items are subject to availability. A portion of fruit or vegetables for our children’s meals is based on a minimum 60g serving.If you require more information, please ask your server.